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Posted by on Jan 26, 2014 in Desserts | 4 comments

Cake Sondesh

Cake Sondesh 3 Cake Sondesh

Cake Sondesh is a very simple with great taste and beautiful. It is actually cheese fudge with chocolate flavour brown edges look like cake.

Ingredients:

  • 2 cup chhana / ricotta cheese
  • ½ cup milk
  • ½ cup sugar
  • 2 tbsp coco powder
  • 1 tsp flour(optional)
  • 1 tsp ghee
  • ½ tsp vanilla essence

Cake Sondesh 1 Cake Sondesh

 

Cake Sondesh 2 Cake Sondesh

 

How to make:

  1. Make sure squeeze as much water from cheese and knead it.
  2. Cook it all ingredients together except coco powder and vanilla essence till sugar dissolve and mixture starts leaving the sides of the frying pan and becomes like dough. Remove from heat and add vanilla essence.
  3.  Let it cool down and knead well.
  4. Take two third mixture and make cylinder shape.
  5. With last one third add coco powder and place it inside two greaseproof paper or plastic and roll as big to cover the cylinder.
  6. Keep it into refrigerator for at least hour before cutting it.
  7. Cut width wise and then into half.
  8. Enjoy Cake Sondesh.
1.thumbnail Cake Sondesh

Rownak loves to cook bangladeshi food and share her bengali recipes on her cooking blog. Rownak is determined to introduce all the authentic bangladeshi cuisine to the world and let everyone realise what they were missing out! She is based on sunny Queensland (Gold Coast) in Australia. Rownak writes for a number of bangladeshi cooking blog.

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4 Comments

  1. Hi,
    2 cup Chana or ricotta cheese?
    Naki dui tai dite hobe?

    • ha eje kono ekta dile hobe.. fresh chana is better.. butter but ricatta cheese will do too…

  2. Hello Rownak,

    Would it be possible to post a short video clip of step # 5?

    Thank you :)

    • When I will make next, I will try to do the video. Thanks.

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