Chicken Patties
Chicken Patties
Jul 27
When I came Australia, I found something look like our chicken patties and kind of same style of stuffing. Do you have any idea what I am talking about? It is pie. Our chicken patties and pie kinda same thing but chicken patties have more flavour because stuffing is spiced up and its skin is crisper. Few weeks ago I have started sharing Authentic Bangladeshi snacks. In my Bangladeshi snacks journey I want to Chicken Patties. Hope you will make to enjoy with your family and friends.
Ingredients:
For Stuffing:
• 200 grams chicken breast(diced)
• 300 grams onion (diced)
• 4-5 green chillies (chopped)
• 1 teaspoon ginger paste
• 1/3 teaspoon cardamom powder(optional)
• ½ teaspoon black pepper crushed
• 1 tablespoon cornflour
• ¼ cup milk
• ½ teaspoon tasting salt
• 2 tablespoon oil
• Salt to taste
For crust:
• 2 puff pastry sheets
• 1 egg
Also needs muffin tray and spray oil.
How to make:
1. Heat the pan with oil and fry onion for 2 minutes.
2. Add chicken, ginger, cardamom, black pepper and salt and cook it till chicken changes it colour.
3. Mix milk and corn flour together and add with chicken.
4. Stir well and cook 1 more minute.
5. Add tasting salt and mix it. Remove pan from heat.
6. Preheat the oven on 200˚c.
7. Cut 6 of 4.5″ circle and 6 of 3″ circle from pastry sheets.
8. Spray oil in the muffin tray. Use 4.5″ circle as a base in muffin tray and stuff it.
9. Use 3″ circle as a top and from the off cut of puff pastry sheet make 6 small balls. Place one each patty.
10. Break the egg and brush egg on each patty.
11. Bake the patties till those become golden brown.
12. Take out from oven and let it sits from 10 minutes.
13. Serve chicken patties hot.

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Rownak Jahan was born In Bangladesh, currently living in Gold Coast, Queensland Australia. Love to cook, read and learn new recipes, talk about food and teach cooking. She blogs at www.banglarecipes.com.au and also guest blog at many cooking blogs for couple of years. She loves the vastness of Bangladeshi cooking and wants to introduce Bangladeshi great traditional food culture to the world. Hope you enjoy her blog and please come back soon as we are adding new recipes every week and you can consider subscriber to our blog so she can deliver the new recipes strait to your inbox. Please Join Rownak's 
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ভূলু | ভূলু’স রেসিপি
Thank you very much. Hope we will work together in Future.
When you say spray oil on the muffin? Does that mean before stuffing the pastry sheets you need to spray in the pan?
Thanks Lopa. yeah it will spray oil on muffin tray.
how long do I bake it for at 200 C?
Cook it about 50-55 minutes or till it becomes golden brown. Thanks.
Hello Rownak,
I just love your recipes! This one is really great. BTW few days ago you posted a different one using puff pastry sheet and minced-beef (I believe that was also a patties recipe), but today I don’t find it on your site! Did you delete it? Or somehow I’m missing it? Please advise.
Thanks a lot.
Hi Rowshan! I havent removed any post. may be you r looking for Patties recipe .. link will be http://www.banglarecipes.com.au/patties/
Yes, this is the one that somehow I didn’t find yesterday! Thanks a lot.
I am so glad I found your recipes. I recently moved from NYC to Alabama and I’ve been homesick. Unfortunately, my Deshi food skills are limited, but now I can make all my favorite dishes! Thank you for making this website!
Hi,Rownak.Thanks for this recipe.I like chicken patties but I don’t know how to make it.
it is very easy.Please make it and let me know.