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Posted by on Jul 30, 2012 in Beverage, Iftar Recipes | 0 comments

Chirar Shorbot / flat Rice Smoothie




• ½ cup flat rice

• 2 tables fresh grate coconut

• 1 teaspoon salt

• 1 and ½ cups milk

• Sugar / Gur to taste

How to make:

1. Wash the flat rice and soak in water for 1hr.

2. Blend all ingredients together.

3. Serve Chirar Shorbot / flat Rice Smoothie chilled.


Rownak loves to cook bangladeshi food and share her bengali recipes on her cooking blog. Rownak is determined to introduce all the authentic bangladeshi cuisine to the world and let everyone realise what they were missing out! She is based on sunny Queensland (Gold Coast) in Australia. Rownak writes for a number of bangladeshi cooking blog.

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