Mango Lassi / Mango Smoothie 
Mango Lassi / Mango Smoothie
Jul 28  |
In Ramadan it is good to have lots of water, fruit juice or beverage. But we love to have oily fried stuffs. That’s why we need to make our beverage interesting and tasty. Mango lassi / mango smoothie is an easy simple tasty but healthy recipe.
Ingredients:
• 2 cup diced ripe mango or mango pulp
• 2 cup milk
• 1 cup Greek yogurt
• sugar to taste
• 2 drops of rose water (optional)
How to make:
Blend all things together and make it smooth. Serve mango lassi/mango smothie chilled.
Tips: you can add ice to it.
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Rownak Jahan was born In Bangladesh, currently living in Gold Coast, Queensland Australia. Love to cook, read and learn new recipes, talk about food and teach cooking. She blogs at www.banglarecipes.com.au and also guest blog at many cooking blogs for couple of years. She loves the vastness of Bangladeshi cooking and wants to introduce Bangladeshi great traditional food culture to the world. Hope you enjoy her blog and please come back soon as we are adding new recipes every week and you can consider subscriber to our blog so she can deliver the new recipes strait to your inbox. Please Join Rownak's 
