Fuska / Fuchka / ফুসকা -The Best Street Food Ever
Fuska Fuska is the most popular street food in Bangladesh. I bet that every Bangladeshi, who lives in abroad, misses its unique spicy, sour, crispy taste. But we can easily make it at home and enjoy the deshi flavour in abroad. It is a bit long process, if you make the Fuska shell before, it will be less hustle. Only one thing (Talmakhana) will be hard to get in abroad. You can bring it from Bangladesh. Even you can buy readymade Fuska shells from Indian grocery. But I always prefer homemade one. Ingredients: For dough: . 1 and ½ cups plain flour .1 tablespoon semolina . ½ teaspoon salt . 1 teaspoon Talmakhana . Oil for deep fry For stuffing: . 200 grams dried peas . 1 cup diced large boiled potato . 1 tablespoon roasted cumin powder . 1 finely sliced medium size onion . 4 finely sliced green chillies . Coriander leaves chopped . Black salt . Salt For Tamarind water: . 50 gram tamarind . 1
Read More